AHC30116 Certificate III in Agriculture
Course Duration: 12 months full time
Training Location: South West Victoria
Commencement Dates: Two enrolment intakes during the year
Study Level: Certificate III
Entry Requirements: There are no entry requirements for this qualification
Your Agricultural Career Starts Here
Graduates who complete a Certificate II in Agriculture through RIST have gone on to work as stock men and women, farm and station workers and animal attendants in dairy, broad acre cropping and sheep and beef operations.
Taking The Next Step
Students who complete a Certificate III in Agriculture through RIST can take their learning and their careers to the next step by using the skills and knowledge learnt to enhance their managerial career or maybe look at undertaking undergraduate studies.
Students undertaking this course as a standalone, or as a Traineeship, can choose a wide range of industry-relevant units to suit their career goals and interests.
Additionally, there are a number of units tailored to specific agricultural industries, such as dairy, beef cattle, sheep and cropping.
Where Can Agriculture Take You?
Australia’s vibrant agricultural industry leads the world with its innovative and technologically advanced practices. It is one of the most rapidly expanding industries in the country – and with a qualification in agriculture, a world of wide ranging possibilities await. Whether you’re into science, business, communications, working with plants and animals in a laboratory or in the great outdoors, careers in agriculture are diverse and exciting, with endless opportunities for travel, adventure and personal development.
Fees and Charges:
For eligible participants, this training is delivered with Victorian and Commonwealth Government funding.
Please contact RIST if you require more information regarding course fees.
Can I get credit for previous study/experience?
RIST offers the opportunity for students to apply for Recognition of Prior Learning (RPL), Recognition of Current Competencies (RCC) or credit transfer (CT) in all nationally recognised training that RIST is able to offer.
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